V's Apple Bran Muffins

V's Apple Bran Muffins
If you want to add more dairy free and lacto ovo vegetarian recipes to your recipe box, V's Apple Bran Muffins might be From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper liners.
Equipment you will use
Muffin LinersMuffin Liners
OvenOven
2
Combine bran flakes cereal, whole wheat flour, all-purpose flour, baking powder, and salt in a bowl.
Ingredients you will need
Bran FlakesBran Flakes
Whole Wheat FlourWhole Wheat Flour
Baking PowderBaking Powder
SaltSalt
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BowlBowl
3
Whisk applesauce, sugar, vegetable oil, and egg together in a separate bowl; stir into flour mixture until just combined. Fill muffin cups about 2/3-full with batter.
Ingredients you will need
Vegetable OilVegetable Oil
ApplesauceApplesauce
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
Equipment you will use
Muffin LinersMuffin Liners
WhiskWhisk
BowlBowl
4
Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 15 minutes. Cool in the pan for 5 minutes on a wire rack; serve warm.
Equipment you will use
ToothpicksToothpicks
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
DifficultyMedium
Ready In35 m.
Servings12
Health Score1
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