Twice-Baked Sweet Potatoes with Caramelized Shallots and Sage

Twice-Baked Sweet Potatoes with Caramelized Shallots and Sage is a gluten free and primal side dish. One portion of this dish contains approximately 2g of protein, 1g of fat, and a total of 72 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes around 1 hour and 55 minutes. A mixture of sage, sweet potatoes, vegetable broth, and a handful of other ingredients are all it takes to make this recipe so scrumptious.