Turkey Tom Ka Gai

Name: Turkey Tom Ka Gai
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon soft brown sugar; 350 milliliters chicken stock; 400 milliliters coconut milk; 1 Handful fresh coriander leaves; 1 large thumbsized piece of ginger; 1 Juice of lime; 3 kaffir lime leaves; 1 stalk lemongrass, finely chopped; 1 red chilli, finely chopped; 100 grams rice noodles; 6 spring onions, finely sliced; 250 grams cooked turkey

This recipe serves 2. This recipe covers 32% of your daily requirements of vitamins and minerals. One portion of this dish contains around 31g of protein, 50g of fat, and a total of 807 calories. It is a good option if you're following a dairy free diet. If you have brown sugar, spring onions, kaffir lime leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.