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Turkey Chow Mein

Turkey Chow Mein
Turkey Chow Mein is A mixture of chicken broth, water, mushrooms, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free and dairy free diet. If you like this recipe, you might also like recipes such as Coconut Chow Mein Butterscotch Cookies, Stuffed mushrooms and Chow Mein noodles, and Ang Chow Chicken Soup With Preserved Mustard Greens.

Instructions

1
In a small bowl, combine cornstarch and 2 tablespoons water until smooth; set aside.
Ingredients you will need
Corn StarchCorn Starch
WaterWater
Equipment you will use
BowlBowl
2
In a large nonstick skillet or wok, stir-fry celery and onion in oil for 3 minutes.
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CeleryCelery
OnionOnion
Cooking OilCooking Oil
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Frying PanFrying Pan
WokWok
3
Add cabbage and mushrooms; stir-fry 2 minutes longer.
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MushroomsMushrooms
CabbageCabbage
4
Add the broth, soy sauce, sugar, garlic powder and remaining water; cook and stir until vegetables are crisp-tender.
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Garlic PowderGarlic Powder
VegetableVegetable
Soy SauceSoy Sauce
BrothBroth
SugarSugar
WaterWater
5
Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened.
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Corn StarchCorn Starch
Equipment you will use
Frying PanFrying Pan
6
Add turkey; heat through.
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Whole TurkeyWhole Turkey
7
Serve with rice.
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RiceRice
DifficultyMedium
Ready In30 m.
Servings2
Health Score23
Dairy FreeGluten Free
CuisinesChineseAsian
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
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