Tuna Melt

Name: Tuna Melt
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters chopped celery; 85 grams low-fat cheddar cheese, grated; 4 servings dill pickles; 2 whole wheat english muffins, split; 4 servings ketchup; 59 milliliters low-fat mayonnaise; 1 red onion; 4 servings salt and black pepper; 170 grams solid white tuna packed in water, drained

Tuna Melt might be just the main course you are searching for. One serving contains 252 calories, 16g of protein, and 11g of fat. This pescatarian recipe serves 4. Head to the store and pick up celery, onion, dill pickles, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.

Ingredients

Servings:

79milliliters

chopped celery 85grams

low-fat cheddar cheese, grated 4servings

dill pickles 2

whole wheat english muffins, split 4servings

ketchup 59milliliters

low-fat mayonnaise 1

red onion 4servings

salt and black pepper 170grams

solid white tuna packed in water, drained

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try GEN5 Merlot. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.