Triple "s" Risotto: Sweet Potato Sage Scallion
The recipe Triple "s" Risotto: Sweet Potato Sage Scallion is ready in roughly 45 minutes and is definitely an excellent gluten free and vegan option for lovers of Mediterranean food. This recipe serves 3. One portion of this dish contains about 14g of protein, 23g of fat, and a total of 708 calories. If you have sage, olive oil, cayenne, and a few other ingredients on hand, you can make it.