Triple Chocolate Cherry M&M Cookies

Name: Triple Chocolate Cherry M&M Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoon Baking Soda; 177 milliliters Brown Sugar; 118 milliliters Butter; 1 bags Cherry M&Ms; 296 milliliters Hersheys Dark Chocolate Chips (appx 1/2 bag ); 296 milliliters Nestle Semi Sweet Chocolate Chunks (appx 1/2 bag ); 2 eggs; 473 milliliters Flour; 177 milliliters Granulated Sugar; 1 teaspoons Salt; 177 milliliters Unsweetened Cocoa Powder (I used Ghirardelli); 1 teaspoon Vanilla; 118 milliliters Vegetable Shortening

Triple Chocolate Cherry M&M Cookies might be just the dessert you are searching for. This recipe serves 48. One portion of this dish contains about 2g of protein, 7g of fat, and From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Preheat oven to 350°F In a medium bowl, combine the flour, cocoa powder, baking soda, and salt and set aside. In a large bowl using a hand or stand mixer, cream together butter and shortening.

Ingredients you will need

Cocoa Powder

Baking Soda

Shortening

Butter

Cream

All Purpose Flour

Salt

Equipment you will use

Stand Mixer

Bowl

Oven

Add sugars, eggs and vanilla and beat on medium high for a full three minutes.

Ingredients you will need

Vanilla

Egg

Combine dry ingredients with butter mixture until well incorporated. Fold in chocolate chunks, chips and M&M’s. Using a small cookie scoop, or large spoon, scoop the dough onto ungreased (or parchment lined) cookie sheet.

Ingredients you will need

Chocolate Chunks