Tomato and Vidalia Onion Salad with Steak Sauce Dressing

Name: Tomato and Vidalia Onion Salad with Steak Sauce Dressing
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 3 beefsteak tomatoes, sliced 1/2-inch thick; 3 Tbsps brown sugar; 237 milliliters canned tomato sauce; 2 Tbsps extra virgin olive oil, eyeball it; 2 Tbsps chopped parsley leaves, to garnish; 1 teaspoon coarse black pepper, eyeball it; 0 red wine vinegar; 4 servings Salt; 1 large Vidalia onion, peeled and sliced into 1/2-inch thick slices; 1 Tbsp Worcestershire sauce, eyeball it

Tomato and Vidalian Onion Salad with Steak Sauce Dressing might be just the side dish you are searching for. One serving contains 188 calories, 4g of protein, and 8g of fat. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. It is perfect for valentin day. A mixture of vidalian onion, salt, parsley leaves, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 13 minutes.

Instructions

In a small saucepan over moderate heat combine vinegar, sugar, Worcestershire and pepper. Allow sugar to dissolve in vinegar and liquids to come to a bubble.

Ingredients you will need

Worcestershire Sauce