Toffee Chip Thins

Toffee Chip Thins
Toffee Chip Thins requires roughly 20 minutes from start to finish. This side dish has 275 calories, 4g of protein, and 18g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 27. Not A mixture of graham cracker crumbs, baking powder, semisweet chocolate chips, and a handful of other ingredients are all it takes to make this recipe so delicious. If you like this recipe, take a look at these similar recipes: Banana Toffee-Chip Mini Muffins, Pumpkin Sticky Toffee Pudding, and Almond Toffee Bars.

Instructions

1
In a large bowl, combine butter and condensed milk.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
ButterButter
Equipment you will use
BowlBowl
2
Combine the cracker crumbs, flour and baking powder; gradually add to the butter mixture. Stir in the chocolate chips, toffee bits and coconut if desired.
Ingredients you will need
Chocolate ChipsChocolate Chips
Cracker CrumbsCracker Crumbs
Baking PowderBaking Powder
Toffee PiecesToffee Pieces
CoconutCoconut
ButterButter
All Purpose FlourAll Purpose Flour
3
Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets.
Equipment you will use
Baking SheetBaking Sheet
4
Bake at 375° for 10-12 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks to cool completely.
Equipment you will use
OvenOven
DifficultyMedium
Ready In20 m.
Servings27
Health Score1
Dish TypesSide Dish
Magazine