Million-Dollar Spaghetti

Name: Million-Dollar Spaghetti
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter, sliced - divided; 227 grams cottage cheese; 227 grams package cream cheese, softened; 454 grams lean ground beef; 227 grams package shredded sharp Cheddar cheese; 59 milliliters sour cream; 227 grams package spaghetti; 454 grams spaghetti sauce

Million-Dollar Spaghetti might be just the main course you are searching for. One serving contains 551 calories, 29g of protein, and 37g of fat. This recipe serves 8. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. A mixture of spaghetti, cottage cheese, spaghetti sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes.

Ingredients you will need

Spaghetti

Water

Equipment you will use

Pot

Drain.

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.

Ingredients you will need

Beef