Toasted English Muffins With Cheese

Name: Toasted English Muffins With Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters cheddar cheese, grated; 2 teaspoons curry powder; 6 english muffins, cut in half and toasted; 59 milliliters chopped green olive; 59 milliliters green onion, chopped (optional); 237 milliliters mayonnaise

One portion of this dish contains around 5g of protein, 18g of fat, and a total of 237 calories. If 46 cents per serving falls in your budget, Toasted English Muffins With Cheese might be an excellent vegetarian recipe to try. This recipe serves 12. If you have cheddar cheese, mayonnaise, muffins, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes.