Toasted Corn-Sweet Onion Salad

Name: Toasted Corn-Sweet Onion Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters frozen corn, thawed and patted dry; 59 milliliters sliced green onions, green only (about 3); 1 Tbsp lime juice; 1 smalls red pepper, thinly sliced; 59 milliliters roasted tomato salsa; 4 servings Salt and freshly ground black pepper; 2 Tbsps vegetable oil, divided

Toasted Corn-Sweet Onion Salad might be just the side dish you are searching for. This recipe serves 4. One serving contains 147 calories, 3g of protein, and 8g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up corn, vegetable oil, roasted tomato salsa, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a gluten free and vegan diet.

Instructions

In a medium saucepan over medium-high heat, add 1 tablespoon vegetable oil. When hot, add corn and cook, stirring infrequently until corn toasts and browns slightly on all sides.

Ingredients you will need

Vegetable Oil