RecipesMagazine

Tiramisu Bars

Tiramisu Bars
The recipe Tiramisu Bars is ready in roughly 2 hours and 20 minutes and is definitely a great vegetarian option for lovers of Mediterranean food. This recipe serves 24. One serving contains 119 calories, 2g of protein, and 8g of fat. Head to the store and pick up semisweet baking chocolate, powdered sugar, cream cheese, and a few other things to make it today.

Instructions

1
Heat oven to 350°F. In medium bowl, beat 3/4 cup flour, 1/2 cup softened butter and the powdered sugar with electric mixer on medium speed until soft dough forms.
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All Purpose FlourAll Purpose Flour
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2
Spread evenly in bottom of ungreased 8-inch square pan.
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3
Bake 10 minutes.
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4
Meanwhile, in medium bowl, beat remaining bar ingredients except grated chocolate with wire whisk until smooth.
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ChocolateChocolate
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5
Sprinkle 1 cup of the grated chocolate over hot baked crust.
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CrustCrust
6
Pour egg mixture over chocolate.
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EggEgg
7
Bake 40 to 45 minutes or until golden brown and set. Cool completely in pan on cooling rack, about 1 hour 15 minutes.
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8
In medium bowl, beat cream cheese and 1/4 cup whipping cream on medium speed about 2 minutes or until fluffy.
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9
Spread over cooled bars.
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10
Sprinkle with remaining grated chocolate. For bars, cut into 6 rows by 4 rows.
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11
Garnish each with chocolate curl. Store covered in refrigerator.
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ChocolateChocolate
DifficultyExpert
Ready In2 hrs, 20 m.
Servings24
Health Score0
Vegetarian
CuisinesMediterraneanItalianEuropean
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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