Ti Punch

Name: Ti Punch
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon sugar cane syrup (or 2 teaspoons raw sugar); 4 servings Crushed ice; 1 lime; 170 grams white (un-aged) rhum agricole (see note)

Ti Punch might be just the beverage you are searching for. This recipe serves 4. One serving contains 9 calories, 0g of protein, and 0g of fat. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. A mixture of sugar cane syrup, ice, lime, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Stand lime on end and cut thin, half-dollar-size slice (mostly peel) off one side. Repeat with 3 remaining sides. Set slices aside. Into each of four 9-ounce short glasses, squeeze a few drops juice from remaining lime.

Ingredients you will need

Juice