The Lady's Warm Potato Salad
The Lady's Warm Potato Salad might be just the side dish you are searching for. One portion of this dish contains about 6g of protein, 10g of fat, and a total of 227 calories. This recipe serves 10. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes around 45 minutes. If you have green onion tops, celery, seasoning salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
In a large pot, boil the potatoes with the skins on for 10 to 15 minutes until tender.
Let the potatoes cool just to the touch and cut into cubes.
In a large bowl, combine the remaining ingredients.
Add the potatoes and mix gently.
Serve at room temperature.