The Best Blondies

Name: The Best Blondies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 473 milliliters brown sugar, packed; 237 milliliters butter, melted; 177 milliliters toffee or caramel baking bits; 2 eggs, beaten; 473 milliliters all-purpose flour; 237 milliliters chopped pecans; 0 teaspoons salt; 2 teaspoons vanilla extract; 237 milliliters white chocolate chips

The Best Blondies might be just the side dish you are searching for. One serving contains 518 calories, 5g of protein, and 27g of fat. This recipe serves 12. A mixture of baking powder, vanillan extract, chocolate chips, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Line a 13"x9" baking pan with parchment paper. Spray sides of pan with non-stick vegetable spray and set aside. In a large bowl, mix together butter and brown sugar. Beat in eggs and vanilla until mixture is smooth.

Ingredients you will need

Brown Sugar