Tex-Mex Chili

The recipe Tex-Mex Chili is ready in about 45 minutes and is definitely an outstanding gluten free and dairy free option for lovers of American food. One serving contains 530 calories, 33g of protein, and 25g of fat. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Super Bowl. It works well as a main course. Head to the store and pick up kidney beans, chili beans, chili seasoning mix, and a few other things to make it today. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert.