Tennessee Peach

Name: Tennessee Peach
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Southern
Ingredients: 2 servings ice; 2 fresh limes; 142 grams canned peaches in heavy syrup (from a 15-ounce can); 2 Tbsps sugar; 3 fluid ounces fluid ounces tennessee whiskey

Tennessee Peach might be just the beverage you are searching for. This gluten free and vegan recipe serves 2. One portion of this dish contains around 1g of protein, 0g of fat, and a total of 205 calories. A mixture of ice, sugar, peaches in heavy syrup, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 5 minutes.

Ingredients

Servings:

2servings

ice 2

fresh limes 142grams

canned peaches in heavy syrup (from a 15-ounce can)2Tbsps

sugar 3fluid ounces

fluid ounces tennessee whiskey

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Selbach Oster Mosel Riesling Kabinett. It has 4.5 out of 5 stars and a bottle costs about 15 dollars.