Tender Pheasants

Tender Pheasants
Tender Pheasants might be just the main course you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 434 calories, 13g of protein, and 36g of fat. 111 person found this recipe to be flavorful and satisfying. A mixture of bacon, mushrooms, salt and ground pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 5 hours and 20 minutes.

Instructions

1
Place the pheasants into a large slow cooker. Wrap and drape the bacon over the birds, covering the pheasants as much as you can.
Ingredients you will need
BaconBacon
WrapWrap
Equipment you will use
Slow CookerSlow Cooker
2
Whisk the condensed soup, sour cream, water, chopped onion, onion soup mix, and mushrooms together in a mixing bowl. Season to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Dry Onion Soup MixDry Onion Soup Mix
Sour CreamSour Cream
MushroomsMushrooms
OnionOnion
WaterWater
SoupSoup
Equipment you will use
Mixing BowlMixing Bowl
WhiskWhisk
3
Pour over the pheasants.
4
Cook on Low for 8 to 10 hours, or on High for 5 to 7 hours.
DifficultyExpert
Ready In5 hrs, 20 m.
Servings4
Health Score3
Dish TypesSide Dish
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