Tater Tot Casserole II
Tater Tot Casserole II might be a good recipe to expand your main course recipe box. This recipe makes 6 servings with 518 calories, 12g of protein, and 36g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. Autumn will be even more special with this recipe. Head to the store and pick up condensed cream of mushroom soup, cream, potato rounds, and a few other things to make it today. To use up the potato you could follow this main course with the Sweet Potato Pie as a dessert.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Arrange tater tots in the prepared baking dish.
In a mixing bowl, combine sour cream, cheese, and mushroom soup.
Pour this mixture over the tater tots.
Sprinkle onions over the top of the casserole.
Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.