Sweet Potato Fries with Basil Salt and Garlic Mayonnaise

Sweet Potato Fries with Basil Salt and Garlic Mayonnaise
Sweet Potato Fries with Basil Salt and Garlic Mayonnaise might be just the side dish you are searching for. This gluten free, dairy free, whole 30, and vegetarian recipe serves 6. One portion of this dish contains about 2g of protein, 28g of fat, and a total of 347 calories. This recipe is typical of American cuisine. A mixture of lemon juice, basil leaves, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 1 hour.

Instructions

1
Preheat the oven to 400 degrees F.
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OvenOven
2
Place the sweet potato "fries" on a foil-lined baking sheet and toss with the olive oil.
Ingredients you will need
Sweet PotatoSweet Potato
Olive OilOlive Oil
French FriesFrench Fries
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Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
3
Bake until golden, about 45 minutes.
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OvenOven
4
Meanwhile combine the basil, salt, and pepper in a small bowl. In another small bowl combine the mayonnaise, garlic, and lemon juice, and stir to combine.
Ingredients you will need
Lemon JuiceLemon Juice
MayonnaiseMayonnaise
GarlicGarlic
PepperPepper
BasilBasil
SaltSalt
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BowlBowl
5
When the sweet potato fries come out of the oven, sprinkle with the basil salt.
Ingredients you will need
Sweet Potato FriesSweet Potato Fries
BasilBasil
SaltSalt
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OvenOven
6
Serve with the garlic mayonnaise alongside for dipping.
Ingredients you will need
AioliAioli
DifficultyHard
Ready In1 h
Servings6
Health Score6
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