Sweet Potato Casserole
Sweet Potato Casserole might be just the side dish you are searching for. One portion of this dish contains about 4g of protein, 10g of fat, and a total of 294 calories. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour. It is perfect for Thanksgiving. Head to the store and pick up salt, eggs, sweet potatoes, and a few other things to make it today. This recipe is typical of American cuisine. It is a good option if you're following a vegetarian diet.
Instructions
Boil the sweet potatoes in water until tender, about 20-30 minutes, drain and mash.
Mix in the sugar, maple syrup, milk, eggs, butter, cinnamon, vanilla and salt and pour the mixture into a baking dish.
Mix the brown sugar, flour butter and pecans until it forms crumbs and sprinkle it on top of the sweet potatoes.
Bake in a preheated 375F until golden brown on top, about 30 minutes.