Sweet Potato and Curried Red Lentil Pizza

Name: Sweet Potato and Curried Red Lentil Pizza
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 411 grams Italian-style diced tomatoes, undrained; 2 teaspoons curry powder; 1 smalls eggplant, diced; 2 cloves garlic, minced; 1 Tbsp ground cumin; 1 teaspoon ground ginger; 177 milliliters dry red lentils; 1 Tbsp olive oil; 1 small onion, chopped; 12 inches thin prebaked whole wheat pizza crust; 59 milliliters grated Romano cheese; 8 servings salt and pepper to taste; 454 grams sweet potato, cubed; 355 milliliters water

Sweet Potato and Curried Red Lentil Pizza might be a good recipe to expand your main course recipe box. This recipe serves 8. One serving contains 2134 calories, 73g of protein, and 37g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. It is a pricey recipe for fans of Mediterranean food. A mixture of eggplant, onion, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert.

Instructions

Combine the lentils and water in a small saucepan. Bring to a boil, then cover and simmer over low heat for about 20 minutes, or until tender.

Ingredients you will need

Lentils

Water

Equipment you will use

Sauce Pan

Drain, and set aside.

Preheat the oven to 375 degrees F (190 degrees C). Spray a pizza pan with non-stick cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Pizza Pan

Oven

Heat oil in a skillet over medium heat. Stir in garlic and onions; cook until soft and slightly browned. Stir in eggplant and sweet potato.

Ingredients you will need

Sweet Potato

Eggplant

Garlic

Onion

Cooking Oil

Equipment you will use

Frying Pan

Pour in about 1/2 cup of liquid from canned tomatoes. Simmer until juices are absorbed.

Ingredients you will need

Canned Tomatoes

Stir in tomatoes, ginger, curry powder, cumin, salt, and pepper; simmer until sweet potato begins to soften, about 15 to 20 minutes. (If juices cook off before potatoes are fully cooked, stir in a small amount of water, and cover.)

Ingredients you will need

Curry Powder