Sweet Corn And White Cheddar Soufflé, With Herbs And Chili

Name: Sweet Corn And White Cheddar Soufflé, With Herbs And Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 3 Tbsps all purpose flour; 2 teaspoons chopped basil; 3 Tbsps butter, plus more for greasing the ramekins; 0 teaspoons cayenne pepper; 118 milliliters grated aged white cheddar; 1 Tbsp chopped cilantro (coriander); 2 Kernels from ears of fresh corn; 3 x eggs, separated; 0 teaspoons ground nutmeg; 177 milliliters milk; 1 medium onion or 2 large shallots, cut into small dice; 2 Tbsps finely grated Parmesan cheese, separated; 1 teaspoon chopped parsley; 1 small red chili, finely minced; 2 servings Salt and freshly ground black pepper

Sweet Corn And White Cheddar Soufflé, With Herbs And Chili might be just the main course you are searching for. This recipe makes 2 servings with 587 calories, 25g of protein, and 39g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. If you have chili, cayenne pepper, aged cheddar, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.