Sweet Bacon Dogs

Sweet Bacon Dogs
Sweet Bacon Dogs is It is an inexpensive recipe for fans of American food. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Preheat the oven to 350 degrees F (175 degrees C).
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OvenOven
2
Spread about 1/3 of the brown sugar in the bottom of a 9x13 inch baking dish. Slice each hot dog into 6 pieces and wrap each piece with 1/3 slice of bacon. Secure with toothpicks. Arrange half of the bacon wrapped dogs in a single layer over the sugar in the baking dish.
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Brown SugarBrown Sugar
Hot DogsHot Dogs
SpreadSpread
BaconBacon
SugarSugar
WrapWrap
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Baking PanBaking Pan
ToothpicksToothpicks
3
Sprinkle another 1/3 of the sugar over them. Top with another layer of bacon dogs, followed by the remaining sugar. Cover the dish with aluminum foil.
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BaconBacon
SugarSugar
Hot DogsHot Dogs
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Aluminum FoilAluminum Foil
4
Bake for 45 to 60 minutes in the preheated oven, stirring a few times. Once the bacon is crisp, remove the dish from the oven and transfer the contents to a slow cooker. Set on high for about 10 minutes, then set to low to keep warm while serving.
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BaconBacon
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Slow CookerSlow Cooker
OvenOven

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Riesling, Gewurztraminer, and rosé Wine are my top picks for Hot Dogs. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Schloss Vollrads Riesling Spatlese. Reviewers quite like it with a 4 out of 5 star rating and a price of about 29 dollars per bottle.
Schloss Vollrads Riesling Spatlese
Schloss Vollrads Riesling Spatlese
Classic natural sweet Spatlese with nice acidity and elegant, natural residual sugar. Selective harvest, gentle processing of the must, systematic clarification, slow fermentation and careful finishing are the basics for this traditional Vollrads' Riesling.This wine pairs perfectly with Asian cuisine due to the harmony of sweetness and acidity. Also interesting taste combinations can be achieved through the pairing of blue-veined cheese or a fruit dessert.
DifficultyExpert
Ready In1 h, 15 m.
Servings48
Health Score0
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