Sweet and Spicy Green Beans
Need a gluten free, dairy free, and vegetarian side dish? Sweet and Spicy Green Beans could be a spectacular recipe to try. This recipe serves 4. One portion of this dish contains roughly 3g of protein, 2g of fat, and a total of 57 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up beans, soy sauce, honey, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
Arrange a steamer basket in a pot over boiling water, and steam the green beans 3 to 4 minutes.
In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.
Heat the canola oil in a skillet over medium heat.
Add the green beans, and fry for 3 to 5 minutes.
Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes, or until the liquid is nearly evaporated.