Sweet and Sour Pork

Name: Sweet and Sour Pork
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Chinese, Asian
Ingredients: 1 bamboo shoot (i use a handful of frozen beans); 3 red capsicums (any color will do); 1 carrot (cooked and julienned); 1 Tbsp cornflour; 2 teaspoons dry sherry; 4 servings oil (for deep frying); 1 onion; 3 pineapple slices, chopped (can use fresh); 118 milliliters pineapple juice; 1 Tbsp plain flour; 500 grams pork (fillet or chops); 1 Tbsp soy sauce; 2 Tbsps sugar; 2 Tbsps tomato sauce (ketchup); 1 Tbsp vinegar; 118 milliliters water

The recipe Sweet and Sour Pork could satisfy your Chinese craving in about 40 minutes. This recipe serves 4. One serving contains 787 calories, 27g of protein, and 29g of fat. It is a good option if you're following a dairy free diet. Head to the store and pick up oil, soy sauce, vinegar, and a few other things to make it today. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert.