Sweet and Sour Meatballs
Sweet and Sour Meatballs might be just the main course you are searching for. This recipe serves 3. One serving contains 661 calories, 32g of protein, and 33g of fat. A mixture of brown sugar, egg, can pineapple chunks, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the pineapple chunks you could follow this main course with the Homemade Berry Granola Parfaits as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Preheat oven to 350 degrees F.
Mix first seven ingredients together and form into 1-1/2-inch balls.
Place on cookie sheet and bake in oven for 20 -25 minutes until done. Then, place in a slow cooker on low.
Place vinegar, pineapple juice, soy sauce and brown sugar in sauce pan. Stir in cornstarch and bring to boil.
Pour over meatballs. Carefully stir in pineapple and green pepper. Keeps well in a slow cooker for several hours.