Sweet and Sour Faux Meat Balls

Name: Sweet and Sour Faux Meat Balls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters apricot jam; 118 milliliters cottage cheese; 1 teaspoon dried basil; 5 eggs, beaten; 473 milliliters Italian seasoned bread crumbs; 237 milliliters ketchup; 118 milliliters finely diced onion; 1 teaspoon dried oregano; 237 milliliters chopped pecans; 1 dash hot pepper sauce; 0 teaspoons sage; 1 Tbsps salt; 237 milliliters shredded Cheddar cheese; 59 milliliters vegetable oil; 59 milliliters distilled white vinegar

Sweet and Sour Faux Meat Balls requires roughly 45 minutes from start to finish. One portion of this dish contains around 11g of protein, 20g of fat, and a total of 330 calories. This recipe serves 10. Head to the store and pick up ketchup, eggs, pecans, and a few other things to make it today.

Instructions

To make Sweet and Sour Sauce: In a medium bowl combine the oil, vinegar, jam, ketchup, grated onion, salt, oregano and hot pepper sauce. Stir until well combined.

Ingredients you will need

Sweet And Sour Sauce