Sweet and Salty Popcorn Balls

Name: Sweet and Salty Popcorn Balls
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: American
Ingredients: 25 servings Coarse sea salt, optional; 118 milliliters corn syrup; 237 milliliters packed light brown sugar; 2 liters popped popcorn; 118 milliliters salted peanuts, roughly chopped; 198 grams sweetened condensed milk; 118 milliliters toffee bits such as Heath Bits o Brickle; 4 Tbsps unsalted butter; 2 teaspoons vanilla extract; 118 milliliters white chocolate chips

Sweet and Salty Popcorn Balls requires approximately 25 minutes from start to finish. This recipe makes 25 servings with 150 calories, 2g of protein, and 5g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Only If you have chocolate chips, vanillan extract, butter, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. This recipe is typical of American cuisine.

Instructions

Line a large baking sheet with parchment.

Equipment you will use

Baking Sheet

Combine butter, sugar and corn syrup in a small saucepan over medium heat and cook, stirring occasionally, until butter has melted. Bring to a boil, add condensed milk and continue to boil for 5 minutes, stirring to prevent scorching.

Ingredients you will need

Sweetened Condensed Milk

Corn Syrup

Butter

Sugar

Equipment you will use

Sauce Pan

Remove from heat and stir in vanilla.

Ingredients you will need

Vanilla

Place popcorn in a large bowl.

Ingredients you will need

Popcorn

Equipment you will use

Bowl

Pour butter mixture over popcorn and stir gently to coat completely. Set aside until mixture has cooled enough so that it's still sticky but won't melt candy, 3 to 5 minutes. Toss in peanuts, toffee bits and white chocolate chips.

Ingredients you will need

White Chocolate Chips

Toffee Pieces

Peanuts

Popcorn

Butter

Candy

When popcorn mixture is cool enough to handle, grease hands with cooking spray or vegetable oil and roll mixture into 2-inch balls (use about 1/4 cup per ball).

Ingredients you will need

Cooking Spray