Sundried Tomato-Parmesan Peas
Sundried Tomato-Parmesan Peas is a gluten free, primal, and fodmap friendly recipe with 2 servings. This recipe covers 13% of your daily requirements of vitamins and minerals. This side dish has 114 calories, 8g of protein, and 2g of fat per serving. A mixture of parmesan cheese, peas, sun tomato vinaigrette dressing, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 10 minutes.
Instructions
Cook peas as directed on package; drain.
Toss with dressing and cheese.