Sunday Brunch: Cornmeal Pancakes with Honey, Salt and Cracked Black Pepper

Name: Sunday Brunch: Cornmeal Pancakes with Honey, Salt and Cracked Black Pepper
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 2 Tbsps butter, for the griddle; 4 servings cracked black pepper and coarse sea salt for sprinkling; 79 milliliters 1/3 – 1/2 cup frozen corn kernels; 1 egg; 118 milliliters 2.5 ounces flour; 4 servings honey for drizzling; 118 milliliters milk; 1 teaspoons salt; 237 milliliters boiling water; 237 milliliters ounces yellow cornmeal

Sunday Brunch: Cornmeal Pancakes with Honey, Salt and Cracked Black Pepper might be just the morn meal you are searching for. This recipe makes 4 servings with 326 calories, 8g of protein, and 10g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of baking soda, corn kernels, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Combine cornmeal and honey in a heatproof bowl, boil water and add to honey/cornmeal mixture. Cover and let sit for ten minutes.

Ingredients you will need

Cornmeal

Honey

Water

Equipment you will use

Bowl

Mix flour, baking soda and salt until combined. In a separate container, beat egg and milk together. Once cornmeal mixture has sat for ten minutes, combine wet and dry ingredients and fold in softened cornmeal.

Ingredients you will need

Baking Soda

Cornmeal

All Purpose Flour

Milk

Salt

Egg

Add desired amount of frozen corn kernels.

Ingredients you will need

Corn Kernels

Preheat griddle over medium high heat. Melt 1/2 tablespoon of butter on griddle, and add 3 tablespoons of batter for each pancake (make sure to leave room for spreading). When bubbles begin to appear, the pancake is ready to flip. Repeat with remaining batter until all pancakes are cooked.

Ingredients you will need

Butter