Summer Zucchini Stir-Fry

Summer Zucchini Stir-Fry
Summer Zucchini Stir-Fry might be just the side dish you are searching for. One serving contains 127 calories, 5g of protein, and 5g of fat. This recipe serves 6. If you have onion, tuscan seasoning, zucchini, and a few other ingredients on hand, you can make it. It is perfect for The Fourth Of July. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Cut kernels off ears of corn. In 12-inch skillet, melt butter over medium heat.
Ingredients you will need
Corn On The CobCorn On The Cob
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Add corn, zucchini, onion and peas. Cook 3 to 5 minutes, stirring occasionally, until vegetables begin to soften.
Ingredients you will need
VegetableVegetable
ZucchiniZucchini
OnionOnion
CornCorn
PeasPeas
3
Sprinkle Tuscan seasoning, salt and pepper over mixture. Cook about 10 minutes longer, stirring occasionally, until vegetables are tender.
Ingredients you will need
Salt And PepperSalt And Pepper
VegetableVegetable
SeasoningSeasoning

Equipment

DifficultyNormal
Ready In25 m.
Servings6
Health Score7
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