Stuffing-Topped Beef Filets

Stuffing-Topped Beef Filets
Stuffing-Topped Beef Filets might be just the hor d'oeuvre you are searching for. One serving contains 55 calories, 3g of protein, and 3g of fat. This recipe serves 27. Head to the store and pick up beef tenderloin filets, stove top stuffing mix, onions, and a few other things to make it today. From preparation to the plate, this recipe takes around 27 minutes.

Instructions

1
Heat broiler.
Equipment you will use
BroilerBroiler
2
Heat ovenproof skillet on medium heat.
Equipment you will use
Frying PanFrying Pan
3
Add meat; cook 6 min. on each side or until medium doneness (160F).
Ingredients you will need
MeatMeat
4
Remove from skillet; cover to keep warm.
Equipment you will use
Frying PanFrying Pan
5
Melt butter in same skillet on medium-high heat.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
6
Add zucchini and onions; cook and stir 2 min. or until crisp-tender.
Ingredients you will need
ZucchiniZucchini
OnionOnion
7
Transfer to large bowl; stir in stuffing mix and cheese.
Ingredients you will need
Stuffing MixStuffing Mix
CheeseCheese
Equipment you will use
BowlBowl
8
Add meat to skillet; top with stuffing mixture.
Ingredients you will need
StuffingStuffing
MeatMeat
Equipment you will use
Frying PanFrying Pan
9
Broil, 6 inches from heat source, 5 min. or until stuffing is lightly browned.
Ingredients you will need
StuffingStuffing
DifficultyHard
Ready In27 m.
Servings27
Health Score0
Magazine