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Streusel Topped Apple Cinnamon Muffins

Streusel Topped Apple Cinnamon Muffins
You can never have too many morn meal recipes, so give Streusel Topped Apple Cinnamon Muffins a try. This recipe serves 12. One portion of this dish contains roughly 4g of protein, 6g of fat, and a total of 187 calories. Head to the store and pick up betty cinnamon streusel premium muffin & bread mix, eggs, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
Heat oven to 425F.
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OvenOven
2
Place paper baking cup in each of 12 regular-size muffin cups.
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Muffin LinersMuffin Liners
3
In small bowl, use fork to stir together streusel mix and softened butter until crumbly. Set aside.
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ButterButter
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4
In medium bowl, stir together muffin mix, milk, applesauce and eggs just until blended.
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ApplesauceApplesauce
Muffin MixMuffin Mix
EggEgg
MilkMilk
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5
Add chopped apple; stir to combine. Divide batter evenly among muffin cups (each about 2/3 full).
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AppleApple
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6
Sprinkle streusel over batter in each cup; press lightly.
7
Bake 20 minutes or until golden brown. Cool 5 minutes before serving.
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DifficultyMedium
Ready In35 m.
Servings12
Health Score1
Dish TypesSide Dish
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