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Strawberry Kiwi Tartlets

Strawberry Kiwi Tartlets
Strawberry Kiwi Tartlets is a vegetarian recipe with 12 servings. This recipe covers 12% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 380 calories, 5g of protein, and 22g of fat per serving. From preparation to the plate, this recipe takes about 55 minutes. A mixture of strawberries, water, puff pas

Instructions

1
Beat together the egg and water in a bowl.
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WaterWater
EggEgg
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BowlBowl
2
Brush the puff pastry shells with the egg mixture, and bake shells according to package directions.
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Puff Pastry ShellsPuff Pastry Shells
Pasta ShellsPasta Shells
EggEgg
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OvenOven
3
Melt the preserves in a saucepan over low heat.
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PreservesPreserves
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4
Remove from heat, and stir in the strawberry slices.
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StrawberriesStrawberries
5
In a food processor, blend the kiwis and honey until smooth. In a large bowl, beat together the cream and sugar until stiff peaks form.
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CreamCream
HoneyHoney
KiwiKiwi
SugarSugar
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Food ProcessorFood Processor
BowlBowl
6
Fill each puff pastry shell with strawberries, drizzle with kiwi sauce, and top with whipped cream to serve.
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Puff Pastry ShellsPuff Pastry Shells
Whipped CreamWhipped Cream
StrawberriesStrawberries
SauceSauce
KiwiKiwi
DifficultyHard
Ready In55 m.
Servings12
Health Score11
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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Strawberry Rhubarb Jam
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Nutty Fresh Strawberry Salad
Nutty Fresh Strawberry Salad
Homemade Strawberry Syrup
Strawberry Syrup
Blushing Strawberry Cupcakes
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