Strawberry Delight Squares

Name: Strawberry Delight Squares
Prep time: 4 h 55 min
Cook time: 4 h 55 min
Total time: 4 h 55 min
Yield: 55
Cuisine: Global
Ingredients: 6 Tbsps butter or margarine, melted; 454 grams cans each) mandarin oranges, drained; 237 milliliters 10 graham crackers, crushed (about; 2 Tbsps milk; 227 grams 1-1/2 pkg. each) PHILADELPHIA Neufchatel Cheese (12 oz.), softened; 17 grams pkg. JELL-O Strawberry Flavor Sugar Free Gelatin; 118 milliliters sugar, divided; 237 milliliters cold water; 473 milliliters boiling water; 237 milliliters thawed COOL WHIP LITE Whipped Topping

Strawberry Delight Squares

You can never have too many hor d'oeuvre recipes, so give Strawberry Delight Squares a try. This recipe serves 55. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 44 calories. Mother's Day will be even more special with this recipe. A mixture of butter, cool whip lite whipped topping, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 4 hours and 55 minutes.

Instructions

Combine graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan.

Ingredients you will need

Butter

Sugar

Equipment you will use

Frying Pan

Beat Neufchatel, remaining sugar and milk with whisk until blended. Stir in COOL WHIP; spread over crust. Refrigerate until ready to use. Meanwhile, add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 1-1/2 hours or until thickened. Stir in oranges. Spoon over Neufchatel layer.

Ingredients you will need

Crust