Storecupboard pasta salad

Name: Storecupboard pasta salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons finely chopped red onion; 1 teaspoon caper; 1 Tbsp pesto; 2 teaspoons olive oil; 185 grams tuna in spring water, drained; 100 grams leftover pasta shapes; 3 sundried tomatoes, chopped

Storecupboard pasta salad is a side dish that serves 2. Watching your figure? This dairy free recipe has 263 calories, 7g of protein, and 8g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, caper, pesto, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes. If you like this recipe, take a look at these similar recipes: Storecupboard tuna bean salad, Storecupboard rarebit, and Sardine storecupboard spaghetti.