Stilton Burgers

Name: Stilton Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 2 garlic cloves, minced; 0 teaspoons ground black pepper; 454 grams ground sirloin; 227 grams French hamburger rolls, split; 4 leaves green leaf lettuce leaves; 2 teaspoons olive oil; 2 Tbsps grated onion; 340 grams cups sliced onion (about; 0 teaspoons salt, divided; 59 milliliters crumbled Stilton cheese; 1 inch thick) slices tomato; 2 Tbsps Worcestershire sauce

Stilton Burgers might be just the American recipe you are searching for. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. This main course has 517 calories, 31g of protein, and 25g of fat per serving. Not A mixture of onion, stilton cheese, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat grill to medium-high heat.

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Grill

Heat a large skillet over medium heat.

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Frying Pan

Add oil to pan.

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Cooking Oil

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Frying Pan

Add sliced onion and 1/8 teaspoon salt; cook 18 minutes or until golden, stirring occasionally.

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Onion

Salt

Combine 1/8 teaspoon salt, beef, and next 4 ingredients; toss gently. Divide mixture into 4 equal portions, shaping each into a 1/2-inch-thick patty.

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Beef

Salt

Place patties on a grill rack coated with cooking spray; grill 4 minutes on each side or until desired degree of doneness. Top each patty with 1 tablespoon cheese during last 2 minutes of cooking.

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Cooking Spray