St. Louis Gooey Butter Cake

St. Louis Gooey Butter Cake
One serving contains 317 calories, 4g of protein, and 9g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of cream cheese, powdered sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 55 minutes. Louis Gooey Butter Cake, St. Louis Gooey Butter Cake, and St. Louis Gooey Butter Cake.

Instructions

1
Preheat oven to 325°
Equipment you will use
OvenOven
2
Combine, Cake mix, 1 egg and melted margarine or butter. Press into a greased 9×13 pan with your fingers Blend, cream cheese, 2 beaten eggs, and powdered sugar until smooth.
Ingredients you will need
Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
ButterButter
Cake MixCake Mix
EggEgg
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Frying PanFrying Pan
3
Spread over first batter.
Ingredients you will need
SpreadSpread
4
Bake for 40-45 minutes, or until edges are brown. Dust with powdered sugar on top after cake has cooled
Ingredients you will need
Powdered SugarPowdered Sugar
Equipment you will use
OvenOven
DifficultyHard
Ready In55 m.
Servings12
Health Score1
Dish TypesSide Dish
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