Spicy Remoulade

Name: Spicy Remoulade
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving celery; 1 serving garlic; 1 serving horseradish; 1 serving ketchup; 1 serving Kosher salt; 1 serving lemon juice; 1 serving mayonnaise; 1 serving paprika; 1 serving parsley; 1 serving shallot; 1 serving Tabasco; 1 serving Worcestershire sauce

Spicy Remoulade might be just the side dish you are searching for. This recipe serves 1. Watching your figure? This gluten free and dairy free recipe has 78 calories, 2g of protein, and 4g of fat per serving. From preparation to the plate, this recipe takes about 15 minutes. If you have lemon juice, mayonnaise, worcestershire sauce, and a few other ingredients on hand, you can make it.

Instructions

Put the mayonnaise in a bowl and add the remaining ingredients. Stir to combine and season to taste with salt. Store in the refrigerator until ready to serve.

Ingredients you will need

Mayonnaise