Spicy Corn Bread Squares
You can never have too many bread recipes, so give Spicy Corn Bread Squares a try. One portion of this dish contains roughly 7g of protein, 9g of fat, and a total of 288 calories. This lacto ovo vegetarian recipe serves 6. Head to the store and pick up pepper flakes, baking soda, cornmeal, and a few other things to make it today. It is a very budget friendly recipe for fans of Southern food. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
In a large bowl, combine the first seven ingredients. In another bowl, beat the egg, buttermilk and oil; stir into dry ingredients just until moistened.
Pour into a greased 9-in. square baking pan.
Sprinkle with pepper flakes.
Bake at 425° for 14-16 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack for 5 minutes.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Riesling, Sparkling Wine, and Zinfandel are my top picks for Cornbread. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The S.A. Prum Essence Riesling with a 4.3 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
S.A. Prum Essence Riesling
Pale gold in color. Aromatic, with scents of apricot and peach. Dry with fresh fruit flavors perfectly balanced by a racy acidity and mineral character.Enjoy on its own or with a range of lightappetizers and seafood dishes.