Spicy Carrot Hummus

Spicy Carrot Hummus
Spicy Carrot Hummus might be just the middl eastern recipe you are searching for. This recipe makes 24 servings with 144 calories, 4g of protein, and 7g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is From preparation to the plate, this recipe takes around 1 hour and 15 minutes. A mixture of pepper flakes, vegetables, honey dijon carrots, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as an inexpensive hor d'oeuvre.

Instructions

1
Cook carrots as directed on bag; cool 10 minutes.
Ingredients you will need
CarrotCarrot
2
In food processor or blender, place carrots. Cover; process, stopping occasionally to scrape sides if necessary, until uniform consistency.
Ingredients you will need
CarrotCarrot
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
3
Add hummus, cumin and pepper flakes; process until well blended. Spoon hummus into serving dish. Cover; refrigerate 1 hour to blend flavors.
Ingredients you will need
HummusHummus
PepperPepper
CuminCumin
4
Sprinkle with parsley.
Ingredients you will need
ParsleyParsley
5
Serve with pita chips or vegetables.
Ingredients you will need
Pita ChipsPita Chips
VegetableVegetable
DifficultyExpert
Ready In1 h, 15 m.
Servings24
Health Score14
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