Spiced Corn Salad

Spiced Corn Salad
Spiced Corn Salad is a gluten free and vegan side dish. This recipe serves 10. One portion of this dish contains approximately 5g of protein, 7g of fat, and a total of 164 calories. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up salt, garlic cloves, cilantro, and a few other things to make it today.

Instructions

1
In a large bowl, combine the corn, beans, mushrooms and chilies.
Ingredients you will need
MushroomsMushrooms
Chili PepperChili Pepper
BeansBeans
CornCorn
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BowlBowl
2
Combine remaining ingredients in a small bowl; pour over salad and toss to coat. Chill until serving.
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BowlBowl

Equipment

DifficultyNormal
Ready In15 m.
Servings10
Health Score2
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