Spiced Caramel-Apple Bread Pudding

Name: Spiced Caramel-Apple Bread Pudding
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters apple cider; 1 Italian bread loaf, cut into bite-size pieces; 8 servings Bread Pudding; 59 milliliters firmly packed brown sugar; 2 teaspoons butter; 8 servings Toasted Pecan Caramel Sauce; 1 teaspoon light corn syrup; 3 larges eggs; 118 milliliters evaporated milk; 1 Granny Smith apple, peeled and chopped; 1 teaspoons ground cinnamon, divided; 0 teaspoons ground nutmeg; 355 milliliters reduced-fat milk; 59 milliliters chopped pecans; 177 milliliters sugar; 1 teaspoon vanilla extract

Spiced Caramel-Apple Bread Pudding might be just the dessert you are searching for. One portion of this dish contains approximately 9g of protein, 8g of fat, and A mixture of corn syrup, vanillan extract, granny smith apple, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 3 hours. It is a good option if you're following a vegetarian diet.

Instructions

Saute apple and 1/4 teaspoon cinnamon in a lightly greased skillet over medium-high heat 2 minutes or until tender. Stir together bread and apple mixture in an 11 x 7-inch baking dish coated with cooking spray.

Ingredients you will need

Cooking Spray

Cinnamon

Apple

Bread

Equipment you will use

Baking Pan

Whisk together eggs, milk, apple cider, brown sugar, vanilla, nutmeg, and remaning 1/4 teaspoon cinnamon; pour over bread mixture in baking dish. Cover and chill 1 hour.

Ingredients you will need

Apple Cider

Brown Sugar

Cinnamon

Vanilla

Nutmeg

Bread

Egg

Milk

Equipment you will use

Baking Pan

Whisk

Preheat oven to 350°.

Equipment you will use

Oven

Bake bread mixture at 350° for 45 to 50 minutes or until top is crisp and golden brown.

Ingredients you will need

Bread

Equipment you will use

Oven

Serve warm with Toasted Pecan Caramel Sauce.

Ingredients you will need

Caramel Sauce

Pecans

For the Caramel Sauce: Preheat oven to 350°.

Ingredients you will need

Caramel Sauce

Equipment you will use

Oven

Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant.

Ingredients you will need

Pecans

Equipment you will use

Oven

Frying Pan

Sprinkle sugar in an even layer in a small saucepan. Stir together syrup and 1/3 cup water, and pour over sugar in saucepan. Cook, without stirring, over medium-high heat 12 to 14 minutes or until sugar is dissolved and mixture is golden.

Ingredients you will need

Sugar