Spelt Waffles
Spelt Waffles might be a good recipe to expand your morn meal recipe box. This recipe serves 8. One serving contains 328 calories, 7g of protein, and 22g of fat. It is a good option if you're following a dairy free and vegetarian diet. 47 people found this recipe to be scrumptious and satisfying. A mixture of vanillan extract, baking powder, baking soda, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Preheat and grease a waffle iron according to manufacturer's instructions.
Combine spelt flour, flax seed meal, baking powder, cinnamon, baking soda, and salt together in a bowl. Stir coconut milk, coconut oil, eggs, vinegar, and vanilla extract together in a separate bowl.
Add coconut milk mixture to flour mixture; stir to combine.
Let batter thicken for 1 to 2 minutes.
Pour about 1 cup batter into waffle iron. Cook until golden and crisp, about 6 minutes. Repeat with remaining batter.