Special Spuds

Name: Special Spuds
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps dried minced onion; 3 teaspoons dried parsley; 2 teaspoons garlic powder; 0 teaspoons fresh-ground black pepper; 3 Tbsps olive oil; 907 grams potatoes, cubed; 1 teaspoon seasoned salt

Special Spuds is a gluten free, whole 30, and vegan side dish. This recipe serves 6. One serving contains 148 calories, 4g of protein, and 6g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of onion, parsley, fresh-ground pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Place the potatoes, minced onion, parsley, garlic powder, seasoned salt, pepper, and olive oil in a large bowl; toss together until potatoes are evenly coated.

Ingredients you will need

Garlic Powder