Spanish Omelet

Name: Spanish Omelet
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 50
Cuisine: Spanish, European
Ingredients: 6 eggs; 118 milliliters chopped fresh cilantro; 2 cloves garlic, minced; 1 green pepper, chopped; 170 grams pkg. OSCAR MAYER Smoked Ham, chopped; 59 milliliters KRAFT Zesty Italian Dressing; 118 milliliters milk; 1 onion, chopped; 454 grams red potatoes (about 3), cooked, finely chopped; 113 grams 1/4 lb. VELVEETAÂ®, cut into 1/2-inch cubes

The recipe Spanish Omelet could satisfy your European craving in approximately 50 minutes. This recipe makes 50 servings with 28 calories, 2g of protein, and 1g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up velveetaâ, 1/4 cup kraft zesty italian dressing, potatoes, and a few other things to make it today. Only a few people really liked this morn meal. It is a good option if you're following a gluten free diet.