Spaghetti With ‘neat’ Sauce And Cheeze

Name: Spaghetti With ‘neat’ Sauce And Cheeze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 450 grams package of green lentils; 2 cloves garlic, minced; 5 servings Vegan Parmesan cheeze; 5 servings Salt, to taste; 5 servings Spaghetti noodles; 2 bottles spaghetti sauce (or make your own)

You can never have too many main course recipes, so give Spaghetti With ‘neat’ Sauce And Cheeze a try. This recipe covers 36% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 645 calories, 41g of protein, and 10g of fat each. If you have green lentils, garlic, vegan parmesan cheeze, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.