Southwest Stuffed Peppers Recipe

Name: Southwest Stuffed Peppers Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams lean ground beef (90% lean); 0 teaspoons cayenne pepper; 4 teaspoons chili powder; 1 teaspoon cornstarch; 2 garlic cloves, minced; 4 grape tomatoes, halved, optional; 2 green onions, chopped; 4 mediums green peppers; 1 teaspoon ground cumin; 118 milliliters chopped onion; 1 teaspoons dried oregano; 158 milliliters chopped sweet red pepper; 2 Tbsps shredded cheddar cheese; 2 Tbsps sour cream; 237 milliliters chopped seeded tomatoes, divided; 237 milliliters water, divided

Need a gluten free main course? Southwest Stuffed Peppers Recipe could be a great recipe to try. This recipe covers 26% of your daily requirements of vitamins and minerals. One serving contains 305 calories, 27g of protein, and 16g of fat. This recipe serves 4. Head to the store and pick up oregano, peppers, cheddar cheese, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. From preparation to the plate, this recipe takes around 25 minutes.